97 Swedish cinnamon pastry

I have never actually been to Sweden. But, funnily enough, I have always felt somehow connected to this country. You’ll ask … More

96 Millet and veggie balls

Who would’ve thought that vegetarian balls can be so tasty? Few weeks ago, I promised myself to include more grains, … More

Yet again, I’m reaching out to Polish cuisine. Funny, how a diet of an average Polish person depends on potatoes. … More

I can’t think of any more of an autumn fruit, than plums. With their deep, purple colour, velvety flavour, ripening … More

Sorry for the long silence. I’ve just come back from a two-week long holiday in Poland. I had a lovely … More

Buying a box of chocolates as a gift for every occasion possible can get boring, don’t you think? How much … More

I love simplicity. Usually the most delicious dishes are very simple, based on just a few ingredients. What makes the … More

I don’t know why, but people tend to think that all the pretty-looking food must be overly sophisticated, difficult to … More

To be honest, I have never thought that fudge can be so good when made at home. Poland is famous … More

I can’t express myself enough how happy I was when I saw chanterelle mushrooms in a Polish shop last week. … More