Tag: Poland

131 Tomato and Pasta Soup

Chunky, fresh, and very satisfying. This tomato soup with pasta is as comforting as summer gets.

Sunflower’s Wonders

Who doesn't love sunflower? It looks like sun, tastes like summer, and it has a pretty incredible history, too.

130 Jagodzianki, Polish Bilberry Buns

Love berries? You'll love jagodzianki, too! Plus, the smell of these freshly baked bilberry buns is divine.

Shinrin-yoku, the Art and Science of Forest Bathing.

Don't know about you, but I felt compelled to run to the forest the moment I finished reading this book. Ready to invite nature into your life?

The Tale of Bilberry.

Bilberry. Hurtleberry. Huckelberry. Wimberry. Jagoda. Borówka. Happiness has many names.

129 Chunky Cauliflower, Potato and Dill Soup

Cauliflower is much underrated, don't you think? Enjoy the cauliflower season with this Polish cauliflower and potato soup. With an obligatory sprinkle of freshly chopped dill!

Spring. An ouverture.

Much overdue article, as the May is almost finished and the summer is about to start. Nonetheless, enjoy the flower photography. Never too much of flowers in life!

Obwarzanek, Krakow’s favourite bake

The symbol of Krakow and (reportedly) the only snack food in the world with few-centuries-old tradition. Introducing obwarzanek, by favourite bread from Krakow.

120 Ryba po grecku or Cod with Carrot, Parsnip and Celeriac

Pieces of white fish served with cooked carrots, parsnips and celeriac. In Poland called 'ryba po grecku' (Greek-style fish), this dish is much beloved Polish specialty.