Tag: bacon

117 Ewa’s Legendary Kapuśniak (sauerkraut soup).

Most of us have a place we especially remember and cherish the memory of. Kamienica on Dietla Street in Krakow is (for me) the place where magic happens.

70 Żurek, Polish sour rye soup

As a big fan of all things fermented, I love this soup! In fact, I don't always wait for Easter to have it. Have you tried yet?

3 Polish Hunter’s Stew: bigos

It might not look awesome but believe me - tastes great! Bigos is one of the most traditional Polish dishes, sometimes even called the Polish national dish. There is no single recipe to make bigos, recipes vary from region to region and from family to family. Traditionally, it's supposed to be made over 4 days ...

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