Category: pantry

41 Auntie’s Best Pickled Pepper

My auntie is a real master in pickle-making. Interesting recipes and flavours, taste so nice in the winter when seasonal vegetables are not available. Eaten as a side dish for dinner, used in salads or as an extra in sandwiches. Yum! First recipe of the series: Auntie's Best. INGREDIENTS for three small jars 900g red ...

17½ Growing cress (rzeżucha)

Growing your own herbs doesn't necessarily require a lot of effort. Try growing cress, super healthy bit of spring in your kitchen!