Recipes to use up all the pulses, grains and flours lurking from the dark corners of our kitchen cupboards.
Category: free the cupboard

39 Mum’s Best Croissants (Rogaliki Wodne)
My mum's recipe for 'floating' croissants. A lot of work, but worth the effort!

38 Loaded Banana Loaf
The easiest and most delicious cake on earth. Plus, a way of using overripe bananas!

21 Morning Pancakes
A well known-classic. Great start of the day for sweet breakfast lovers.

20 Peanut Butter and Oat Cookies
Dark chocolate and peanut butter indulgence. These flourless cookies can be enjoyed guilt-free!

9 Potato and Cottage Cheese Dumplings (Pierogi Ruskie)
There are many kinds of pierogi in Poland, ranging from savoury to sweet and fruity. And everyone seems to have their favourite. The version below is called 'Russian pierogi' (pierogi ruskie) in Polish, and they are one of the most popular ones here.

5 Japanese mixed rice: 炊き込みご飯 (takikomi gohan)
Japanese hidden treasure: rice cooked with vegetables and/or meat, with soy sauce and mirin. Winter, I am ready!