Tag: Lesser Poland
On Forest and Wild Edibles.
Once we realise that food doesn't come from the supermarket, we discover that we're capable of enriching our diets in edibles hitherto unknown. And with the knowledge of where the food comes from - comes respect for it.
In Poland, autumn is for mushrooms.
If you find yourself at the table with a family of mushroom pickers in Poland, with a bowl of wild mushroom pierogi in front of you, don’t freak out if you hear the “hope we’re not eating for the last time in our lives” joke. Mushroom picking is a national hobby here, after all!
138 Pierogi with Wild Bilberries
Not a fan of sweet lunches? These pierogi with wild bilberries might be able to change it!
Obwarzanek in the Arctic.
Who would have thought that this humble bake from Krakow will have such an international career? A story about food at Polish Polar Station Hornsund.
A study in frost.
When you wake up and the world is too beautiful to stay in bed, go for a walk!
Obwarzanek, Krakow’s favourite bake
The symbol of Krakow with a few-centuries-old tradition. Introducing obwarzanek, my favourite bread from Krakow.
why i (almost) like bees.
Few photos of beehives in Poland and Paris. Bees are cool!
109 No-waste Polish Chocolate Truffles
Say no to food waste with these delicious chocolate truffles. Plus a short read about Polish weddings!
Zielona, the place I call home.
Rather nostalgic return to the place of origin. Zielona in photography.
aho's homemade food 