Tag: chef

from poland with lovestories

Obwarzanek in the Arctic.

Who would have thought that this humble bake from Krakow will have such an international career? A story about food at Polish Polar Station Hornsund.

By aho on August 13, 2019

voyages

Voy.

Working in the restaurant is an endless venture into the unknown: one can never be sure what will happen during the shift. But we’re doing it for the thrill, right?

By aho on May 20, 2019

on the bookshelf

A permission to be unruly.

Not many books can keep you up all night. This one will. Anthony Bourdain's "Kitchen Confidential. Adventures in the Culinary Underbelly". Enjoy the ride.

By aho on August 20, 2018