32 Crunchy shrimp

It’s been a while, I know. Busy summer it’s been, that’s for sure. I’ve decided to make a comeback with an easy but quite cool recipe for crunchy shrimps. If you’re having people round for dinner and have no clue what to serve for starters, you’re life has just gotten easier ;) INGREDIENTS 400g uncooked…

23 Japanese yakitori chicken (焼き鳥)

Yakitori chicken is probably my favourite izakaya food. Simple&tasty, there is no need for more. Yakitori translates as grilled chicken, served on a skewer. There are quite a few kinds of yakitori, the one I made at home is bite-sized pieces of chicken thighs with scallions. Very easy and quick to make, good idea for…

4½ Korean snack: fried chicken stomach, 닭모래집볶음

midnight snack again! Tuesday night, watching movies with tensai. around 4am, little bit tipsy and still not sleepy we suddenly realized that we’re hungry. checking the fridge. nothing. freezer? chicken stomachs! we’re saved! and that’s how I came to know Korean midnight snack (often eaten while drinking alcohol). delicious! INGREDIENTS 300g chicken stomach 1 onion…

tensai’s favourite: tatanka

There is no midnight snack without alcohol. Let me introduce, probably the most famous abroad, Polish alcohol (except of pure vodka, of course). and, tensai’s favourite! ŻUBRÓWKA, that’s how it’s called. in english: bison grass vodka. it’s still vodka, which means it’s strong but it smells nice and tastes much more delicate than pure vodka….

1½ yaki udon (midnight snack)

If you’re a student and have no money. And, in addition, you’re so hungover that you’re not able to leave your bed for a whole day - we have a solution! Tensai came back from work around midnight and found me still in bed, dying of hunger. But since he brought chuhai and vodka (and…