Category: free the cupboard

134 Dreamy Rainbow Cookies

Kids-friendly, naturally dyed Dreamy Rainbow Cookies. As if baking wasn't fun enough!

131 Tomato and Pasta Soup

Chunky, fresh, and very satisfying. This tomato soup with pasta is as comforting as summer gets.

128 Green Lentil, Tomato and Veggie Pappardelle

Tomato, courgettes and green lentils are the stars of this summer pasta. Eat the season!

126 Miso, Kale and Shiitake Soup with Noodles

Comforting, yet light soup with miso, kale and shiitake mushrooms. Quick summer lunch, perfect for a rainy day like today.

124 An Impromptu Apple Pie

Apples, raisins and almonds packed into individual pastry cases, topped with almond crumble. Delish!

123 Springtime Simnel Cake

Moist, aromatic and light, this traditional Easter cake will change the way you think about fruit cakes. With an added marzipan layer in the middle, and a layer of marzipan on top, it surely is a showstopper!

122 Red Lentil and Veggie Pâté (Vegan)

This vegan pâté is a result of my veggie cravings during (usually) meaty Easter. And it's great!

121 Pasta with Tomato, Tuna and Sunflower Seeds

Simple, delicious and quick. Wish all the dinners were like that!

119 Sun-dried Tomato and Sunflower Seed Spread

Spread some joy! Super-healthy vegan spread to enrich your winter breakfasts. Be well!